Apple Crumble Cupcakes

Gluten Free & Dairy Free.

Crumbly, caramelly, completely free-from fuss.
These lovingly baked cupcakes are gluten free (made using Freee flour), dairy free, and can be made egg free too – so more of you can enjoy every bite. Expect soft apple sauce sponge, silky caramel buttercream, our signature handmade crumble topping, and a slice of freshly dried British apple to crown it all.

All the flavour of your favourite crumble, none of the gluten or dairy.

Available in:

6,12, 24 as standard options.

If you would like to order a larger amount please contact us. 

Key Allergens: 

Egg 

Ingredients:

Flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum), Vegetable Oils 70% (Rapeseed, Sustainable Palm Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Natural Flavouring, Vitamins (A,D), Sugar, Egg, Coconut Milk, Applesauce (Apple (69%), Sugar, Water, Modified Maize Starch, Antioxidant (Ascorbic Acid), Preservative (Potassium Sorbate), Acid (Citric Acid)), Apple, Caramel Flavouring (Glycerine, Water, Propylene glycol, Natural flavouring, Colour (Plain caramel)).