The Ceic Company
Lemon Drizzle Cupcakes
Lemon Drizzle Cupcakes
Please state a date you'd like your cakes and bakes
Please note all orders have a 3 day turnaround for bakery items and postal orders happen on a Monday and a Thursday with Royal Mail Next Day Tracked. Customised items may take longer and this does not include custom orders such as birthday cakes. For those please use our enquiry form.
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Gluten Free & Dairy Free.
Zest, crunch and comfort – made free-from fuss. 🍋
These light and lemony cupcakes are gluten free (baked with freeefoods flour), dairy free, and can also be made egg free – ideal for sharing or gifting when allergies or intolerances are around the table.
Made with apple sauce in the sponge for extra softness, crowned with caramel buttercream, handmade crumble, and a dried British apple slice.
Handcrafted in Midlothian with care and joy in every swirl.
Available in:
6,12, 24 as standard options.
If you would like to order a larger amount please contact us.
Key Allergens:
Egg
Ingredients:
Flour blend (rice, potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum), Vegetable Oils 70% (Rapeseed, Sustainable Palm Sunflower in varying proportions), Water, Salt (1.4%), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Colouring (Carotene), Natural Flavouring, Vitamins (A,D), Sugar, Egg, Coconut Milk, Lemon, Lemon Juice and Lemon Zest, Yellow food colouring (Glucose syrup; water; sugar; colour: tartrazine E102; gelling agent: agar E406; acidity regulator: citric acid E330; preservative:potassium sorbate E202. E102: may have an adverse effect on activity and attention in children).
